Paul Tanner Turkeys

Paul prides himself on producing quality free range bronze turkeys full of wholesome flavour perfect for the Christmas table. He also produces quality free range geese and chicken. Barn reared white turkeys are also freely available.

All turkeys are traditional slow growing strains which take longer to mature to get the maximum flavour. All poultry is dry plucked and hung for a minimum of 10 days in a refrigerated barn to develop tender meat with a full wholesome flavour.

Seasonally available November to January.

Retail and wholesale enquiries welcome.

Photo gallery

 

  • Telephone: 01590 674944 / 07939 043718
  • Email: Tanner8pe@btinternet.com
  • Location: Great Oaks Farm, Royden Lane, Lymington, SO41 8PE
  • Website: http://www.paultannerturkeys.co.uk/