Fun for all the family

Next week’s New Forest Show is gearing up to be three fun-filled days for all the family. A highlight of the event at New Park, Brockenhurst will be the Local Produce Market, a hive of activity with stalls selling a wide variety of local food and drink as well as artisan products.
Come along and meet the New Forest Marque and many of our members showcasing food, drinks and crafts, plus see top New Forest chefs demonstrating their skills. Wander among the stands and meet the local producers themselves, find out about the processes involved in making their products. You can guarantee you will find plenty of locally made produce for you to enjoy at the Show and take home with you.
The cookery demonstration theatre promises fabulous shows from chefs from across the New Forest and Hampshire, including top chefs from Marque hotels and restaurants:
- Nathan Eades from The Montagu Arms, Beaulieu
- James Golding from The Pig, Brockenhurst
- Sutti Se-Upara from Anissa’s Thai Kitchen, Lyndhurst
- Darren Lunn & Mateusz Nowatkowski from The New Forest Collection
- See below for the full demonstration timetable.
Win an Ultimate Forest Hamper worth £99
To celebrate the New Forest Marque’s new collaboration with The New Forest Hamper Company, we are giving away an Ultimate Forest Hamper worth £99 at the Show. The collaboration showcases a wide selection of best-selling treats from New Forest Marque members, including hand-crafted gins, homemade cakes, award-winning cheeses, delicious jams, artisan soaps and aromatic candles – all made in the New Forest. The hampers offer a unique way to gift family and friends a taste of the New Forest, supporting local businesses linked to the local landscape, who have the Forest at the heart of their offering. Visit the Marque stand in the Local Produce Market for your chance to win!

Meet the makers
Come along to the Show and meet the makers of true New Forest produce. New Forest Marque exhibitors include:


Cookery demonstration schedule
Tuesday 26 July
10.30am | Christian Barrington | Mud Pies |
11.30am | Patrick Ward & Ed Sealey | Purbeck Ice-Cream |
12.30pm | Luke Matthews | Chewton Glen |
1.30pm | James Golding | The Pig, Brockenhurst |
2.30pm | Gordon Stott | The Purefoy Arms |
3.30pm | Andrew Du Bourg | The Elderflower Lymington |
4.30pm | Judith Long | Local Produce |
Wednesday 27 July
10.30am | Sutti Se-Upara | Anissa’s Thai Kitchen, Lyndhurst |
11.30am | Patrick Ward & Ed Sealey | Purbeck Ice-Cream |
12.30pm | James Golding | The Pig, Brockenhurst |
1.30pm | Luke Matthews | Chewton Glen |
2.30pm | Chris Heather | Ideal Collection |
3.30pm | Darren Lunn | New Forest Collection |
4.30pm | Judith Long | Local Produce |
Thursday 28 July
10.30am | Mateusz Nowatkowski | New Forest Collection |
11.30am | Patrick Ward & Ed Sealey | Purbeck Ice-Cream |
12.30pm | Andy MacKenzie & Phil Yeoman | Exclusive Chefs Academy |
1.30pm | James Golding | The Pig, Brockenhurst |
2.30pm | Luke Matthews | Chewton Glen |
3.30pm | Nathan Eades | Montague Arms Hotel, Beaulieu |